About Amrut Gir Old Roots. New Brand. The Same Soul.
Pure food begins with pure intentions — a belief that started not in a factory, but in a humble gaushala, with a single Gir cow and a promise to protect what India was forgetting.
Pure food begins with pure intentions
Our mission has always been simple — to bring authentic A2 Gir Cow products directly from trusted farms to families who value health, tradition, and quality.
We specialise in traditionally prepared A2 Gir Cow Ghee, slow hand-churned in small batches the way it was always meant to be — preserving its natural nutrition, aroma, and rich taste. Every batch is crafted under strict, pharmaceutical-grade hygiene, from grass-fed Gir cows raised with natural care.
In a world filled with processed alternatives, we set out to offer something honest, traditional, and trustworthy — but to understand who we are today, you first have to know where we began.
It started as the Amrut Gir Gaushala
In 2012, Amrut Gir began life as a gaushala — a cow shelter founded on one urgent idea: that the indigenous Gir cow, once the pride of India, was quietly disappearing, and someone had to protect her.
A century ago, India was the river of milk, with lakhs of Gir cows across Gujarat. But generations of cross-breeding chased quick profit, and the original bloodline declined. We wanted to reverse that — even if only a little.
One cow, one farmhouse, one promise
What started with a single Gir cow on a family farmhouse soon grew, as friends and family rallied behind the cause and the herd expanded.
A herd, and a registered trust
Within a few years the herd grew to nearly forty Gir cows, and Amrut Gir became a registered public charitable trust — a living mission, not just an idea.
The best feed, and a little fame
Our cows ate only the best, school children visited to learn about indigenous breeds, and our beloved cow "Tulsi" even won a highest-milking award — twenty litres in a single day.
Why the Gir cow matters
Gir cow milk is often called "Amrut" — nectar — and for good reason. It is rich in nutrition and carries the natural A2 protein the body welcomes, unlike the A1-type milk linked to many modern health concerns.
One country understood this early. In 1960, Brazil imported just a handful of Gir cattle from India; today it nurtures lakhs of pure-bloodline Gir cows. We were losing, at home, the very wealth others were carefully preserving.
We had to pause — but never let go
Circumstances eventually forced us to close the gaushala trust. It was a difficult decision, and for a while, the mission rested.
But the roots ran too deep to fade. With renewed hope, we returned to our purpose — and saw it more clearly than ever. This time it was not only about sheltering cows; it was about how people could benefit from the Gir cow's goodness.
We realised the most powerful way to spread that goodness and awareness was through the one thing that carries it best: pure, hand-churned A2 Gir Cow Ghee. And so Amrut Gir was reborn — this time as a brand.
Old roots.New brand.The same objective.
A Trust, Once — A Brand With Strong Roots, Today
Slow-churned, with pharma-grade hygiene
The mission stayed the same; only the scale changed. Today, Amrut Gir crafts A2 Gir Cow Ghee the slow, honest way — curd from grass-fed Gir cow milk is gently churned into butter and simmered into rich, golden ghee, never rushed by heavy machinery.
But what truly sets us apart isn't a single word — it's our standard of cleanliness. We follow pharmaceutical-grade hygiene measures at every step: controlled, monitored, and consistent, so what reaches your kitchen is as pure as it is traditional. Each batch is released in limited quantities.
Care you can taste — in every single jar
Purity isn't a claim we make; it's a process we follow. From the cow to the kitchen, every step is built around one promise — nothing artificial, nothing rushed, nothing hidden.
Our #1 PriorityLab-Tested Purity
Every batch is lab-tested for purity and safety before it ever reaches your home — no guesswork, only proof.
Pharma-Grade Hygiene
We follow the same hygiene measures used in pharma facilities — clean, controlled, and monitored at every stage.
Regular Health Checkups
Our Gir cows receive regular veterinary checkups, so only healthy, happy cows are part of our family.
A Caring Environment
Clean shelters, open space, and a calm, stress-free home — because comfortable cows give the purest milk.
100% Natural
Natural feed, no chemicals, no hormones, no shortcuts. Just the way nature intended dairy to be.
Healthy Gir Cows
Grass-fed, well-loved indigenous Gir cows — the heart of everything we make and the source of true A2 goodness.
The same values, carried forward
Purity, never compromised
Honest, traditional ghee — sourced, churned, and packed with a single obsession: keeping it pure.
The Gir cow, protected
Our love for the indigenous Gir cow runs through everything — from how the cows are raised to why we exist.
Tradition, kept alive
Slow hand-churning, patience, and pharma-grade care — we preserve the old ways so families rediscover real dairy.
Taste the goodness our roots were built on
Reconnect with real, natural dairy — pure A2 Gir Cow Ghee, hand-churned in small batches and released only by allocation.
Explore Our A2 Gir Cow GheeOld roots, new brand — the same soul. Welcome to Amrut Gir.
